Shoyu Enamel Pin

A familiar sight in kitchens, restaurants, and on tables across Hawaiʻi, shoyu is the local word commonly used for soy sauce. Introduced to the islands through Japanese influence, shoyu became a beloved part of Hawaiʻi's multicultural food culture and is used in everything from poke and marinades to everyday local dishes.

This original enamel pin celebrates one of those simple, instantly recognizable flavors of growing up and eating in Hawaiʻi.

Designed in Hawaiʻi by Native Hawaiian artist Leah Dakroub as part of Mahea Leah's Hawaiʻi Favorite Foods Collection.

Product Details

• 1.25" hard enamel pin
• Black plated
• Black rubber clutch backing
• Wholesale minimum: 12 pins total
• Mix & match allowed
• Minimum 3 pins per design
• Suggested retail price: $12–$15